BIS Certification for Domestic Pressure Cooker (IS 2347:2017)

The Bureau of Indian Standards (BIS) plays a critical role in safeguarding consumer interest and ensuring product quality in India. BIS Certification is an essential mark of conformity that is recognized as a benchmark of quality across numerous product categories, including domestic appliances like pressure cookers.

What is the ISI Mark?

• The ISI Mark is a certification mark that appears on products conforming to the standards set by the Indian Standards Institution (now BIS).
• For pressure cookers, the relevant standard is IS 2347:2017, which specifies safety and performance guidelines that manufacturers must adhere to.

Why is BIS Certification Mandatory?

• It is legally required for manufacturers to obtain BIS Certification before marketing their pressure cookers in India.
• This certification ensures that the products meet the Indian Standard's requirements for quality and safety.

Importance of BIS Certification for Domestic Pressure Cookers

BIS Certification is not merely a regulatory formality but a crucial component of a product’s marketability and consumer safety framework.

• Enhancing Consumer Safety: Certification assures that each product is tested and safe for use, significantly reducing risks associated with pressure cooking.
• Legal Compliance: Complying with national standards prevents legal issues and fines associated with non-compliance.
• Quality Assurance: Ensures that every certified product meets a set standard of quality, reducing inconsistencies in product batches.
• Market Trust: BIS Certification is often seen as a trustworthy indicator of a product’s reliability and safety, which can influence purchasing decisions.

Must Check "BIS Certification for Plug and Sockets Outlet"

Procedure for Obtaining BIS Certification for Domestic Pressure Cooker (for Domestic Manufacturers)

Documentation

The first step in the BIS Certification Process for Pressure Cookers involves comprehensive documentation to establish the scope of the certification:

• Manufacturing Unit Details: Information about the factory, including its registration, ownership, and operational capacity.
• In-House Test Reports: Documentation of internal quality checks and equipment used in the manufacturing process.
• Product Specifications: Detailed description of the pressure cooker, including materials, design, and safety features to confirm the product's compliance with the IS 2347:2017 standard.

Pre-Testing of the Sample

Before formally applying for certification, the product must undergo pre-testing:

• Submit Samples: Manufacturers need to send samples of their domestic pressure cookers to a BIS-recognized laboratory for preliminary testing.
• Wait for Results: The laboratory assesses the product against the BIS Compliance for Domestic Pressure Cookers standards and uploads the results to the Laboratory Information Management System (LIMS).

Apply for an Application

Following successful pre-testing, the next step involves formal application submission:

• Submission of Application: The application for BIS Certification for Domestic Pressure Cooker is submitted through the BIS portal, accompanied by the necessary documents and the government fee.
• Documentation Review: BIS reviews the submitted information to ensure completeness and accuracy before proceeding to the inspection phase.

Factory Inspection

BIS conducts a thorough on-site inspection to verify manufacturing and quality controls:

• On-Site Inspection: A BIS officer visits the manufacturing site to evaluate the production processes and the implementation of quality controls.
• Compliance Verification: The officer verifies if the manufacturing practices are in alignment with the claims made in the application.
• Sample Sealing: A sample of the pressure cooker is sealed during the inspection for further testing.

Issuance of License

Upon successful inspection and verification, the BIS license is issued:

• Review of Documentation and Test Results: BIS officials review all documentation, including the factory inspection report and the pre-test results.
• License Approval: If all standards and requirements are met, the BIS Certification for Domestic Pressure Cooker is granted.

Post Test Report

Maintaining the certification requires ongoing compliance:

• Post-Test Report: The manufacturer receives a post-test report of the sealed sample from the BIS-recognized lab.
• License Maintenance: The license remains operative as long as the product continues to meet all testing parameters satisfactorily.

Timeline for Obtaining BIS Certification for Domestic Pressure Cookers (For Domestic Manufacturers- 30 to 35 Working Days

Price/Cost for Obtaining BIS Certification for Domestic Pressure Cookers (For Domestic Manufacturers)
 

Registration Fees	Renewal Fees	Inclusion Fees
1. Application Fee - INR 1000/- 2. Inspection Fee - INR 7000/- 3. License Fee - INR 1000/- 4. Marking Fee - Depends on the Product 5. Sample Testing Charge - Depends on the product	1. Renewal Application Fee - INR 1000/- 2. Marking Fee - Depends on the product 3. License Fee - INR 1000/-	1. Application Fee - INR 5000/- 2. Sample Testing Charges - Depends on the Product 3. Inspection Fee - INR 7000/- (if applicable

Documents Required for BIS Certification of Domestic Pressure Cookers (For Domestic Manufacturers)

• Premises document
• GST certificate
• Copy of partnership deed or MOA copy
• Udyam Aadhar
• Process flow chart, if applicable
• Aadhaar card of business owner
• Trade Mark certificate
• List of Raw Material
• Test Certificate/Lab report of Raw Materials
• Process flow chart
• Detailed production Process description
• Location plan of the factory from nearest Airport/Railway Station or Bus Stand
• Layout of Plant
• List of Machinery
• QCI details
• List of Equipment
• Calibration Certificates copy, if available

Also, Check "BIS Certification for Electric Ceiling Fans"

Procedure for Obtaining BIS Certification for Domestic Pressure Cookers (For Foreign Manufacturers)

Documentation

Before the certification process can begin, manufacturers must prepare and submit a comprehensive set of documents:

• Manufacturing Details: Information about the production facility including ownership, location, and operational details.
• Product Specifications: Complete details of the pressure cooker, aligning with the IS 2347:2017 standards, to define the scope of the BIS license.
• Quality Control Procedures: Documentation of the internal processes in place to ensure consistent product quality.

Application Submission

The formal application process begins with these steps:

• Form Filling: Complete the application form provided on the BIS Department.
• Document Submission: Attach all required documentation, including the detailed product specifications and manufacturing details.
• Application Fee: Pay the necessary government fees associated with the BIS Certification Process for Pressure Cookers.

Nomination of Auditor and Audit by BIS

Once the application is submitted, the next phase is the audit:

• Auditor Nomination: BIS nominates an auditor who specializes in the category of domestic pressure cookers.
• Initial Audit: The auditor reviews the submitted documents to ensure completeness and compliance with BIS standards.

Factory Inspection

Following the audit, a factory inspection is scheduled:

• Inspection Setup: The nominated BIS auditor visits the manufacturing site.
• Process Verification: The auditor inspects the production processes and quality control measures to confirm they align with BIS compliance requirements.
• Sample Collection: Samples of the domestic pressure cooker are collected for testing.

Product Testing

Collected samples undergo rigorous testing:

• Testing at BIS Lab: The samples are tested in a BIS-recognized laboratory to ensure they meet the safety and quality standards specified in IS 2347:2017.
• Report Generation: A detailed test report is generated, which is critical for the final certification decision.

Issuance of License

The culmination of the BIS Certification process is the issuance of the license:

• Review of Findings: BIS reviews the audit report, factory inspection findings, and product test results.
• License Approval: If the domestic pressure cooker meets all required standards, BIS issues the BIS Certification for Domestic Pressure Cooker, allowing the manufacturer to market their products as BIS-certified.

Timeline for Obtaining BIS Certification of Domestic Pressure Cookers under FMCS (for Foreign Manufacturers) - 180 Working Days

You can also check "BIS Certification for Milk Powder"

Price/Cost for Obtaining BIS Certification of Domestic Pressure Cookers under FMCS (For Foreign Manufacturers)
 

Registration Fees	Renewal	Inclusion
1. Application fee - (USD 20 per Application)	1.Renewal Application fee - USD 20	1. Application fee - 100 USD
2. Visit charges (man day charges for Auditor) - BIS (USD 100 per day) (100 x 6 = USD 600)	2.Marking fee -  Depends on the production	2. Sample Testing Charges - Depends on the product
3. Auditor's Per Diem charges (Include Stay & Local expenses in foreign country) - USD 400 per day for European Countries and USD 300 per day for Non SAARC countries and USD 250 per day for SAARC countries. ( This is to be paid for 3 days only)	3.License fee - USD  20
4. Travel Expenses (include Visa, insurance, Flight etc) - BIS (As per actual)
5. Travelling Expenses (Airfare, Visa, Stay and other expenses) of consultant, only if travelled along with BIS Auditor - To be arranged by the manufacturer/applicant
6. Consultant's Per Diem Charges (Only if travelled along with BIS Auditor) - USD 100 per Day
7. License Fee - BIS (USD 20 per Application)
8. Annual Minimum Markings Fees - As per Actual
9. Bank Guarantee (To be given after Grant of License) - BIS (USD 10.000) (Refundable)
10. Contingency charges (For BIS Auditor's India travel expenses) BIS (USD 150 per Application)
11. Testing charges - As per Actual

Documents Required for BIS Certification of Domestic Pressure Cookers Under FMCS (For Foreign Manufacturers)

• Name & Address Proof of Factory
• Name & Address Proof of Office
• Form V
• Air nomination form
• Authorization letter
• Location Map
• Layout of Plant
• List of Machinery
• List of Raw Material
• Test Certificate/Lab report of Raw Materials
• List of Testing Equipment
• Calibration Certificate of Test Equipment’s
• Brand details
• Degree of Quality Control In-charge
• Process flow chart, if applicable
• Process flow description
• Identity card of business owner
• Production Details

Advantages of BIS Certification for Domestic Pressure Cookers

Manufacturers who invest in obtaining BIS Certification can expect several tangible and intangible benefits:

• Increased Market Access: Certification opens up broader domestic markets and is often a prerequisite for participating in government tenders.
• Consumer Confidence: Products carrying the ISI Mark are preferred by consumers looking for quality assurance.
• Reduced Liability: Compliance with standards minimizes the likelihood of product faults leading to recalls or legal action.

ASC Group's Expertise in Navigating the BIS Certification Process

ASC Group offers comprehensive consultancy services to simplify the BIS Certification process for domestic pressure cooker manufacturers:

• Expert Guidance: From initial application to final approval, our experts manage the entire certification trajectory.
• Customized Support: We provide tailored solutions based on your specific product and business needs.
• Regulatory Insight: Our deep knowledge of regulatory requirements ensures that your products comply without any delays.

FAQs

1. What is BIS Certification for pressure cookers?

BIS Certification ensures that domestic pressure cookers meet the IS 2347:2017 standard for safety and performance as mandated by the Indian government.

2. How to get BIS Certification for Pressure Cookers?

The process involves submitting an application, undergoing product testing at a BIS-certified lab, and a factory inspection by BIS officers.

3. What is the timeline for obtaining BIS Certification for a Domestic Pressure Cooker?

It typically takes 6 to 8 weeks from application to certification, depending on the readiness of the factory and documentation.

4. What documents are needed for BIS Certification of a pressure cooker?

Required documents include a business license, product specifications, list of materials, and proof of quality control procedures.

5. How does ASC Group assist with the BIS Certification process?

ASC Group assists with documentation preparation, application submission, lab coordination for product testing, and ensures compliance with all BIS regulations.